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1: When to use serrated and when to use plain kitchen knives

If you take great pleasure in cooking, you must also take great pleasure in using the best kitchen tools there are.

(Author: arrticol_5@yahoo.com | Word Count: 471 | Published: Jul 29th 2008)

2: Your kitchen knives need your care

Knives may be “just” kitchen tools; however, just like any other piece of equipment or gadget that you might have around you, they need maintenance.

(Author: arrticol_5@yahoo.com | Word Count: 466 | Published: Jul 28th 2008)

3: All about chutneys !

If you happen to be in India, do not be surprised if you hear the statement. "I shall pound you in to chutney. Chatni is the Indian version of a piquant sauce which gives power to an otherwise bland and boring lunch or dinner.

(Author: tatata | Word Count: 755 | Published: Apr 14th 2008)

4: How to not make mistakes when baking great bread.

Let’s face it EVERY cook makes mistakes (yes, even us professional bakers make boo boo’s).

I’m going to list here, the 7 most common whole wheat bread baking mistakes that you’re probably making, or might make if you’re not forewarned, and what you can do about them.

(Author: ziminh | Word Count: 823 | Published: Apr 12th 2008)

5: let us talk about Apple pie

We love baseball, hot dogs, apple pie and Chevrolet – or so an old ad for Chevrolet tells us. Apple pie is as American as… well.. apple pie. If baseball is the All-American sport, then apple pie is the all-American dessert. And while the internet and book stores have spread the recipes far and wide, there are classic apple desserts in every region that are characteristic of the cuisine for that area. Wherever Johnny Appleseed spread orchards, there are recipes that make use of other regional ingredients and traditions to create unique desserts with apples and – whatever!

(Author: Jittu | Word Count: 519 | Published: Apr 12th 2008)

6: How to celebrate New Year the Chinese way

- If you went to China to ring in the New Year , you’d be overwhelmed by a frenzy of family, festivities, food and fireworks! On Jan. 22, as the Chinese say goodbye to the year gone past , you can bring a little bit of China into your home by celebrating the beginning of the new year.
Chinese New Year festivities are just as dynamic and spirited and are a traditional part of ancient Chinese culture. Bring Chinese New Year joy into the lives of your friends and family with time-honored cooking, colorful decorations and activities for everyone.

(Author: Jittu | Word Count: 851 | Published: Apr 12th 2008)

7: Bar-B-Que history and style

Barbeque, in the southern and Midwest parts of the United States, consists of slow-cooking meat over indirect heat. Chicken, beef, pork, sausage, ham, and ribs can all be barbequed – even mutton is sometimes barbequed, at least in Kentucky. With so many ways to make so many dishes, the perfect way to make barbequed meat can be a regional “bone” of contention.

(Author: assgn2 | Word Count: 534 | Published: Apr 11th 2008)

8: How to make chicken or duck really crisp

If you are like me, you love the skin on the outside of duck, if it is crispy. The texture of the meal can totally be changed with a crispy skin.

The secret is to make sure the duck is scored across the front and salted heavily.

(Author: Deepak | Word Count: 430 | Published: Apr 10th 2008)

9: Different yummy ways to eat a cat head biscuit.

A time honored Southern tradition, the infamous "Cat Head" biscuit has become as much an icon of southern cooking as fried chicken. Just say the words "Cat Head Biscuits" almost anywhere in the South and you will instantly conjure up memories childhood and of mouthwateringly delicious meals.

(Author: pspsps | Word Count: 602 | Published: Apr 9th 2008)

10: Cooking from the heart, and from bare essentials!

You do not have to go by the book to create tasty, easy, sociable food. Easy meal preparation is all about stripping cooking down to its bare essentials using little techniques and conveniences to make the most of your recipes. It is so simple: Skip the fuss and follow your heart.

Here are some tips to take the stress out of cooking, whether you are stirring up supper for your mate or hoping to impress the new in-laws:

(Author: newgensolutions2 | Word Count: 450 | Published: Apr 8th 2008)

11: How to cook with fresh herbs

Herbs are fun and easy to grow. When harvested they make even the simplest meal seem like a gourmet delight. By using herbs in your cooking you can easily change the flavors of your recipes in many different ways, according to which herbs you add. Fresh herbs are great in breads, stews, soups or vegetables. Every time you add a different herb you have completely changed the taste.

(Author: newgensolutions2 | Word Count: 618 | Published: Apr 8th 2008)

12: How to create a family heirloom cookbook

Almost every family has a treasured recipe, handed down through generations, that is not only beloved because it is delicious, but because it evokes memories of favorite family get-togethers.

A family heirloom recipe book is a wonderful way to combine favorite dishes and family folklore. According to Cheryl Wolf, a performance artist and graphic design instructor at The New England Institute of Art, "Family recipes are a valuable resource for a family history. I have built an entire performance around my family's recipes and the stories they evoke! "Breaking bread" together is life-affirming. What better way to reach back and bring personal history to the present?"

(Author: newgensolutions2 | Word Count: 784 | Published: Apr 8th 2008)

13: Slow cooking using a crockpot.

Many of your favorite recipes can be successfully adapted to the crockpot or slow cooker if you follow a few simple rules. You'll find a basic time/temperature guide for converting recipes, some do's and don'ts for specific ingredients and a few tips for making your slow cooker dishes more flavorful.

(Author: newgensolutions2 | Word Count: 439 | Published: Apr 8th 2008)

14: All about Cuban cuisine

The East Caribbean island of Cuba has a rich cultural heritage from which has arisen culinary traditions that are as vibrant and varied as the variety of cultures that have contributed to the development of this distinct and delicious cuisine. In addition to the ancient influence of the native peoples of Cuba, the Spaniards brought their own culinary styles, tinged by those of the Moors who held huge parts of Spain for centuries. The slaves that were brought from Africa made significant culinary and cultural contributions, with other culinary traditions being brought to the island with the French colonists fleeing uprisings in Haiti.

(Author: newgensolutions2 | Word Count: 557 | Published: Apr 8th 2008)

15: Choosing special foods for special events

Choosing the right menu for a special event can be just as important as choosing a location. Food can communicate a theme, convey a feeling or set the mood of an entire night. If you are planning a high-class extravaganza, hot dogs and beer might not be appropriate. However, they might be the perfect choice for a birthday party at the lake. Taking great care in planning a menu shows your guests how much you appreciate them, and a great meal can help make a special day even more memorable.

(Author: bjcbjc | Word Count: 668 | Published: Apr 7th 2008)

16: Exotic ways of cooking turkey.

Deep-Fryed Turkey

3 gallons peanut oil for frying, or as needed
1 (12 pound) whole turkey, neck and giblets removed
1/4 cup Creole seasoning
1 white onion

In a large stockpot or turkey fryer, heat oil to 400 degrees F. Be sure to leave room for the turkey, or the oil will spill
over.

***** Side Note *****

How to determine the amount of oil you need:

(Author: bjcbjc | Word Count: 712 | Published: Apr 6th 2008)

17: Inexpensive exotic tuna recipes.

Looking for recipe ideas that are easy to follow, inexpensive and relatively guilt-free too? Try incorporating an American household favorite -- canned tuna

(Author: dddapr | Word Count: 500 | Published: Apr 4th 2008)

18: Coffee Makers For Different Coffee Types

There is nothing quite like waking up in the morning, stumbling to the kitchen and finding your favorite coffee brewed and waiting for you. Of all the drinks in the world, coffee seems to have universal appeal. But if you have ever travelled you quickly discovered that one person’s coffee can be quite different from another’s.

A World Wide Business—Coffee Types

(Author: gennarinder | Word Count: 512 | Published: Mar 23rd 2008)

19: Coffee Drink Basics

When you enter a coffee house, you have a multitude of drink choices like latté, cappuccino, straight shot and caffé mocha just to name a few.

Sometimes knowing what to order can be overwhelming unless you know what you are getting. After all, who wants to pay an outrageous amount of money for a mystery drink that you may not even like?

(Author: gennarinder | Word Count: 1545 | Published: Mar 23rd 2008)

20: Choosing The Best Ice Cream Maker

You can make delicious ice cream at home, as good as any premium store brand, if you choose a good ice cream maker and follow a few tips. Ice cream makers can range in price from under $100 to over $500. The more expensive models contain built in freezing compressors. The less expensive models are perfectly suited for use in the home and come in two basic types. There is the type that uses rock salt and ice to cool the ice cream mixture and the type that has a canister that is placed in the freezer. Each of these is equipped with an electric crank or a manual crank. Your particular needs will determine which is right for you.

(Author: gennarinder | Word Count: 534 | Published: Mar 23rd 2008)

21: Coffee club membership is a joy for coffee lovers

The coffee club concept is relatively new but is taking the world by storm. Reward yourself or your friends and relatives with coffee clubs by joining up and saving loads. Each month, you will get a shipment of coffee delivered direct to your door. This is a great way to taste new coffees, sample different varieties, find a brew that you really like and ultimately avoid a trip to the store to buy your favorite coffee. Automatic shipment is very convenient, especially if you like your coffee first thing in the morning because this means you will never run out when you need it the most.

(Author: gennarinder | Word Count: 512 | Published: Mar 23rd 2008)

22: Cook Like the Pros With Innova Cookware

When you are looking for cooking success, you are probably thinking about the brand names that you want to use. If you are using Innova Cookware, you have realized that this is the brand which will al

(Author: Jeanne Bruce | Word Count: 177 | Published: Mar 21st 2008)

23: Cooking Lesson: Seasoning Cast Iron Like The Pros

In the days before we had non-stick cookware, we had the next best thing - seasoned cast iron cookware. While non-stick cookware has certainly outdone cast iron cookware in the non-stick category, cast iron pots and pans are still favored by many chefs, including the professionals because of their durability and ability to retain flavor.

(Author: svsvsv | Word Count: 568 | Published: Feb 25th 2008)

24: Dice an Onion like a Professional

Have you ever wondered how chefs manage to chop their onions into neat little dice without accidentally adding julienned finger to the menu? It's actually quite simple once you know the trick. Befor

(Author: Felicity McDougall | Word Count: 416 | Published: Jan 23rd 2008)

25: Healthy Cooking Means you can Ditch the Diet

Hands up everyone who made a New Year's resolution to lose a few Christmas kilos or adopt healthier eating habits this year? Great. Now, wouldn't you like to be able to achieve it without using the "d

(Author: Felicity McDougall | Word Count: 493 | Published: Jan 23rd 2008)

26: Kids in the Kitchen - Keep the Kids Busy this Weekend

Looking for something different to keep the kids busy this weekend or during the school holidays? Forget video games and takeaway pizza - why not encourage them to conjure up a carrot cake or beat up

(Author: Felicity McDougall | Word Count: 554 | Published: Dec 18th 2007)

27: Perfect Cheesecake Crust

Perfect Cheesecake Crust When making a cheesecake, it is important to get the base or cheesecake crust right otherwise it can become crumbly and fall apart when you cut it or try to eat it. Follow th

(Author: Mandyt | Word Count: 546 | Published: Nov 21st 2007)

28: Oh no!! What to do if the top of your baked cheesecake has cracked….

There are several reasons why a baked cheesecake may crack. These include over mixing, oven temperature too high, oven door opened during cooking or the cheesecake was removed from the oven before coo

(Author: Mandyt | Word Count: 368 | Published: Nov 10th 2007)

29: The Spices In Your Kitchen Do More Than Flavor Your Foods

Although spices have been part of the human diet for millions of years, recent research has discovered that they can also benefit health. Spices, which are made from buds, bark, fruits, roots, or see

(Author: Darrell Miller | Word Count: 546 | Published: Sep 25th 2007)

30: Dutch Oven : An Exciting Twist To Your Commonplace Cooking!

Desperately looking for a change to your everyday cooking style: look what dutch oven has in store for you. A Dutch oven is a thick-walled iron (usually cast iron) cooking pot with a tight-fitting lid

(Author: Abhishek Agarwal | Word Count: 675 | Published: Sep 3rd 2007)

31: High Ranking Cooking Schools Make Better Chefs For A Lifetime

Cooking school is valuable! Sometimes when it comes to cooking class and a cooking business, you are laying a base for a way of life and life path. Remember the Navy TV commercial, much more than a jo

(Author: Craig Chambers | Word Count: 633 | Published: Aug 25th 2007)

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